RSS
Welcome to My Kitchen Diary where you may find something useful for your cooking time

Saturday, June 18, 2011

Chocolate Cookies



I made this recipe by combining some gingerbread recipes, and change most of the ingredients and turn this into a chocolate cookies recipe :) My boyfriend (and his mom) loves it. *blushing*
Also my lil brother, even he tried to steal a whole jar for himself. @_@

Ingredients :

4 egg yolks
2-3 egg whites
around 200 gr of sugar
300 gr butter
550 gr flour
1 tsp baking soda
2 sachets of your fav instant hot choco powder / instant choco milk powder
cocoa powder (use as much as you like until it tastes as you want it)

How to :
1.Mix the butter and the sugar until it soften and kinda puffy. Then add the eggs gradually.
2. Sift the cocoa powder & instant hot choco / choco milk powder, baking soda and the flour.
3. Add the flour into the batter gradually. Mix it evenly.
4. Wrap everything up with plastic wrap, and refrigerate for 1 hour.
5. Leave on room temperature for about 15 min, then cut it up with cookie cutter.
6. Heat the oven, and bake it at 180 celcius degree for about 15 minutes depends on how thick is your cookie dough.

Note :
- If you don't have cookie cutter, you could make one from a paper. Draw the design on a paper (star / man / heart-shaped), then cut it up with a scissors. then you just put it on the cookie dough ( that have been flattened before) then cut with a knife according to the paper.

No comments:

Post a Comment